Ginger sesame oil sauce/麻油薑薑好拌醬

• ● Rich Sesame Aroma: Made with a blend of black sesame oil and cooking oils, delivering a deep, mellow fragrance without feeling overly heavy.

  ● Warm Ginger Notes: The gentle heat of ginger blends beautifully with sesame oil, creating a comforting and richly layered Taiwanese flavor.

  ● Layered Spice Profile: Italian herbs and five-spice seasoning add extra depth and complexity to the overall aroma.

  ● Savory & Well-Balanced: Mushroom seasoning and yeast extract enhance the umami, creating a smooth, savory flavor that keeps every bite satisfying.

  ● Versatile for Everyday Cooking: Perfect for tossing with noodles, rice, vegetables, or pairing with meat dishes—an easy way to add rich flavor to any meal.

  Made with aromatic sesame oil and the warm, distinctive flavor of ginger, this sauce is rich and full-bodied without being overly heavy. Mushroom seasoning, yeast extract, and a blend of herbs and spices add layers of savory depth and aroma. Whether tossed with noodles, rice, vegetables, or served with meat, it brings a comforting, fragrant touch of Taiwanese home-style flavor to every dish.

  Product Details

  • Net Weight: 160g / jar

  • Ingredients:
    Ginger, sesame oil (black sesame oil, soybean oil), canola oil, sugar, salt, monosodium glutamate (MSG), mushroom seasoning powder [salt, monosodium glutamate (MSG), mushroom, sugar, maltodextrin, hydrolyzed soy protein, soy sauce, glucose, glycine, disodium 5′-inosinate, disodium 5′-guanylate, cabbage, disodium succinate, yeast extract, black pepper, oxidized starch, canola oil, dextrin, sunflower oil, star anise, succinic acid, potassium carbonate, citric acid], yeast extract, Italian herb blend (oregano, basil, rosemary, garlic, chili pepper, marjoram, parsley), five-spice powder (star anise, cinnamon, Sichuan peppercorn, clove, dried tangerine peel).

  • Storage: Store in a cool, dry place away from direct sunlight to prevent spoilage

  • Shelf Life: 2 years

  Product Features

  • Fragrant Chicken Oil Base: Warm and savory, balancing heat and shallot aroma.

  • Natural Heat: Made with fresh chilies, no chili extract – delivering a clean, vibrant spice.

  • Rich Shallot Flavor: Fresh green shallots and chilies create a complex, aromatic profile.

  • Island-Style Spices: Tropical-inspired seasoning for an exotic and lively taste.

  • Versatile Use: Perfect with noodles, rice, or seafood – instantly upgrading your meal.

  Cooking Suggestions:
  Season with soy sauce or salt as desired (already contains a touch of salt).
  a. Toss with noodles
  b. Stir-fry vegetables
  c. Drizzle over salads

  Origin: Taiwan

  Important Notes:

  • If you experience discomfort after consumption, stop immediately and consult a doctor.
  • Product images are for reference only; actual items may vary slightly.
  • Hand-rolled and air-dried using traditional methods.
  • Made with natural ingredients, showcasing their original colors.
  • No artificial coloring; natural specks may occur due to ingredient sedimentation.
  • Allergen Warning: Contains gluten, wheat, soy, and soybean products. Produced in facilities that also process eggs.
  • Food Industry Registration Number: G-278959773-00001-1
  • Product Liability Insurance Number: 0508 No. 24AML0000734

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