* 使用後若有不適，請即刻停止使用，並請教醫生。
* 因電腦螢幕設定及個人觀感之差異，本賣場之商品圖片僅供參考，以收到實際商品為準，請見諒。
*艸祭麵條採手捲、風乾工法。
*採天然食材製成，呈現食材原色。
*無添加染色劑，故麵體偶有些班點為食材色素沈澱。
*過敏原本產品含麩質之穀物及其製品、黃豆、大豆。。
*生產此食品的設備亦處理雞蛋。
*食品業者登錄字號：G-278959773-00001-1
*投保產品責任險字號：0508字第24AML0000734號

“70 Years of Hand-Rolled Noodle Expertise”

┈┈┈┈┈ Five Key Features ┈┈┈┈┈

▍ Crafted with Cold Spring Water

Boil for longer without turning mushy – perfectly chewy texture!

▍ Ultra Low Sodium

Less than 5% salt content, helping you stay light and bloat-free.

▍ Visually Stunning Hand-Rolled Noodles

Impressive to look at, delightful to taste!

▍ Thoroughly Tested

SGS certified and backed by product liability insurance for peace of mind.

▍ Versatile for All Tastes

Enjoy it dry, chilled, dipped, or as a hearty noodle soup!

【Mountain & Sea Noodles – A Land and Sea Feast】

Crafted with our signature cold spring water noodles as the base, infused with Taiwan’s green tea and seaweed, these noodles deliver a delightful blend of nutty tea aroma and breezy ocean flavors. Perfect for chilled noodle dishes, bringing a unique depth to your culinary experience.

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Product Details

Product Name: CHAOJI 70-Year Hand-Rolled Bao Bei Noodles

Net Weight: 80g ±10%

Storage Period: One year at room temperature. To ensure freshness, please consume as soon as possible after opening.

Contents: Bao Bei Noodles, 80g per serving

Ingredients: Wheat flour, chives, kale, salt, water

Storage Instructions: Store in a cool, dry place at room temperature. Avoid direct sunlight and high humidity to prevent spoilage.

Cooking Instructions:
Bring water to a boil, then add the noodles into the boiling water. Wait until the water boils again, gently stir to loosen the noodles, and cook for approximately 4–6 minutes. Adjust cooking time according to personal preference.

a. Dry Noodles: After cooking, mix with your preferred sauce packet or seasoning.

b. Cold Noodles: After cooking, rinse the noodles in filtered cold water for 10 seconds, then mix with your preferred sauce packet or seasoning.

c. Dipping Noodles: After cooking, rinse the noodles in filtered cold water for 10 seconds, toss with a little cooking oil, and enjoy with your preferred dipping sauce.

d. Soup Noodles: Cook the noodles directly with your preferred soup base to enhance the flavor of the broth.

※ Product Origin: Taiwan

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Cooking Instructions

1. Boiling the Noodles:
   Add noodles to boiling water and stir gently to separate. Wait for the water to return to a boil and cook for 4–6 minutes, adjusting for your desired texture.
2. Serving Options:
   • Dry Mix: Toss cooked noodles with your favorite sauce.
   • Chilled Noodles: Cool cooked noodles under running water for 10 seconds, then mix with your favorite sauce.
   • Dipping Noodles: Cool cooked noodles as above, coat with cooking oil, and dip into your favorite sauce.
   • Noodle Soup: Combine with your favorite broth for a flavorful soup.

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Additional Product Information

• Origin: Taiwan
• Important Notes:
  • If you experience discomfort after consumption, stop immediately and consult a doctor.
  • Product images are for reference only; actual items may vary slightly.
  • Hand-rolled and air-dried using traditional methods.
  • Made with natural ingredients, showcasing their original colors.
  • No artificial coloring; natural specks may occur due to ingredient sedimentation.
  • Allergen Warning: Contains gluten, wheat, soy, and soybean products. Produced in facilities that also process eggs.
  • Food Industry Registration Number: G-278959773-00001-1
  • Product Liability Insurance Number: 0508 No. 24AML0000734

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Experience the harmonious blend of land and sea with Mountain & Sea Noodles. A perfect mix of tradition and innovation, bringing nature’s best to your table. 🌿🌊🍜